Bluto is bringing delicious bread and pastries by Joel Robuchon to West London!!! Don’t miss out on this opportunity to enjoy amazing treats on St Valentine’s Day … or all year round! Simply irresistible!
Do you fancy French Patisserie and are looking for an original dessert? Look no further than Maitre Choux! With its amazing éclairs, choux and chouquettes, and its several locations in London (and Bicester Village), you can easily get a sense of French delicacies!
Soho is getting a croissant-only cafe: Criss Cross Croissants! Fans of these flaky pastries will be delighted; others might find here a great opportunity to (re)discover this delicacy! Order now!
Whenever you need an uplifting treat (or two), just head to The Connaught Patisserie in Mayfair to discover their signature dishes by Executive Pastry Chef Nicolas Rouzaud! Another amazing place not to be missed!
Sakurado means “House of Sakura”, the Japanese cherry blossom. Quite a poetic introduction to this amazing Japanese Patisserie in the heart of Soho, already renowned for its signature “Mille Crepes”. If you’re craving something quite different during this lockdown, read on to learn more about this place!
If you have not heard of L’ETO CAFFE yet and you like discovering new places to eat in London, this post is for you. All the more if you are quite demanding in terms of food quality and variety. Pop in this cosy Café, where you can enjoy breakfast, lunch or dinner. I have to warn you: the first glimpse at the desserts and salads inside might be fatal for you…
For those in love with history and gastronomy in London, here is a great place to discover: Newens The Original Maids of Honour, in Richmond. This old bakery still makes a tart that was created under the reign of Henri VIII and whose recipe is a well kept secret !
Food lovers won’t be disappointed by this article presenting SoChoux, the brand created by Sophie in 2013. Here you will know everything about her stunning macarons and delightful French pastries. The best way to satisfy all taste buds …
A few months ago, I came across this Japanese Confectionery in central London: Minamoto Kitchoan. I had previously eaten Japanese sweets, but this time I discovered more than food: I learnt about Wagashi and the authentic Japanese Culture. Let me introduce you to this culinary world…
Peggy Porschen is no more to be presented in London, as her cakes, macarons and tearooms in Belgravia and Chelsea are prominently featured on Instagram. In this post, you will discover a brand, a place and products that will certainly whet your appetite. Are you ready?